The 2025 Peanut Green, High Quality, and High Yield Innovation Technology Conference was grandly hel

On April 20th, the 2025 Peanut Green, High Quality, and High Yield Innovation Technology Conference, jointly organized by the National Peanut Industry Technology System Ecological and Soil Management Post and Rongcheng Science and Technology Association, and co hosted by Shandong Rongcheng Seaweed Technology Institute and Shandong Rongcheng Dahua Technology Institute, was grandly held at the Ocean Era of Rongcheng Good Luck Corner Tourism Resort. Experts from Rongcheng Science and Technology Association, Chengshan Town Party Committee, National Peanut Industry Technology System, domestic peanut research institutions, responsible comrades from Generation Ocean Group, well-known entrepreneurs and large-scale growers attended the meeting.

Che Yongliang, Chairman of Rongcheng Association for Science and Technology, and Jiang Xiaofei, Vice President of Generation Marine Biotechnology Co., Ltd., delivered speeches at the opening ceremony, focusing on "exploring the potential of seed expansion and promoting yield improvement". They discussed and exchanged ideas from multiple dimensions such as policy interpretation, market analysis, and technological innovation.

Che Yongliang, Chairman of Rongcheng Science and Technology Association

Jiang Xiaofei, Vice President of Generation Ocean Group

Liao Manqi, General Manager of Shandong Enzymatic Seaweed Technology Research Institute (Rongcheng Seaweed Technology Institute), and Lian Jianzhu, General Manager of Hushan Agricultural Planting Professional Cooperative (Rongcheng Peanut Technology Institute), signed a strategic cooperation agreement to promote the application of enzymatic seaweed extract in peanut crops. Both sides adhere to the concept of "promoting agriculture through technology and achieving green win-win", and through the linkage of technology institutes, promote the deep integration of kelp resources and peanut planting industry in Rongcheng City, help farmers increase their income, and contribute to rural revitalization. The signing of this agreement will undoubtedly be a milestone in the innovation of green and high-yield peanuts.

Middle: Che Yongliang, Chairman of Rongcheng Science and Technology Association

Left: Liao Manqi, General Manager of Shandong Enzymatic Kelp Technology Research Institute

Right: Lian Jianzhu, General Manager of Hushan Agricultural Planting Professional Cooperative

Chi Xiaoyuan, Deputy Chief and Post Scientist of the National Peanut Industry Technology System, and Chief Expert of the Peanut Genetic Breeding Advantage Innovation Team at Shandong Academy of Agricultural Sciences, gave a presentation on the theme of "The Development Status and Progress of New Variety Breeding in China's Peanut Industry". Qu Mingjing, a scientist in the national peanut industry technology system's biological control and comprehensive control position, and the chief expert of the new green prevention and control team for peanut diseases and pests at Shandong Academy of Agricultural Sciences, gave a lecture on "Green Prevention and Control Technology for Peanut Diseases, Pests, and Weeds" to ensure peanut yield, improve quality, and promote high-quality development of peanut production. Zou Xiaoxia, a scientist in the national peanut industry technology system and a professor at Qingdao Agricultural University, summarized the key points of peanut planting techniques with the theme of "Green, High quality, and High yield Cultivation Management Techniques for Peanuts". She pointed out that mastering excellent planting techniques is the key to achieving both yield and quality improvement in the peanut production process, providing important technical references for actual peanut production. At the same time, invited guest Jiang Daguang, Chairman of Liaoning Xinguang Agricultural Technology Co., Ltd., also shared many experiences in scientific fertilization of peanuts to improve quality, and prevention and control of pests and diseases at the meeting; Dr. Yao Jingyuan from the R&D Center of Generation Ocean Group, on behalf of the Seaweed Technology Institute, introduced the wide application of brown seaweed biostimulant products in the peanut field, providing valuable technical support for peanut growers and related enterprises; Lian Jianzhu, the General Manager of Hushan Agricultural Planting Professional Cooperative, delivered a speech on the successful signing of the contract for the Peanut Science and Technology Institute to support the increase of grain yield through digital agriculture.

Chi Xiaoyuan, Deputy Chief and Post Scientist of the National Peanut Industry Technology System, Chief Expert of the Peanut Genetic Breeding Advantage Innovation Team of Shandong Academy of Agricultural Sciences, Deputy Director of the Women Scientists Special Committee of Shandong Youth Scientists Association, and Member of the Third level Research Institute

Qu Mingjing, a scientist in the position of biological control and comprehensive prevention and control in the national peanut industry technology system, and the chief expert of the green prevention and control innovation team for peanut diseases and pests at Shandong Academy of Agricultural Sciences

Zou Xiaoxia, a scientist in the National Peanut Industry Technology System and a professor at Qingdao Agricultural University

Jiang Daguang, Chairman of Liaoning Xinguang Agricultural Technology Co., Ltd

Dr. Yao Jingyuan from the Generation Ocean Research and Development Center of Haizao Technology Academy

Lian Jian, General Manager of Hushan Agricultural Planting Cooperative (Peanut Technology Academy)

The attending guests visited the 10000 acre kelp breeding base, seaweed science museum, and enzymatic hydrolysis biological production workshop of Generation Ocean Group together. As a leading enterprise in the Rongcheng kelp industry, Generation Ocean Group has been committed to the deep development and utilization of marine biological resources. The company has a 15000 acre offshore aquaculture base, which can harvest up to 200000 tons of fresh seaweed annually, providing high-quality and sufficient raw materials for its product research and development. Through advanced low-temperature enzymatic hydrolysis and other core technologies, the nutrients in kelp are converted into seaweed bio fluid fertilizer that is extremely beneficial for crop growth.

Visit Seaweed Science and Technology Museum

Visit the offshore aquaculture base

Visit the seaweed enzymatic hydrolysis workshop

The 2025 Peanut Green, High Quality, and High Yield Innovation Technology Conference focused on showcasing the "Huo'ermong" series of products such as gold enzyme, green enzyme, and seaweed oyster calcium. All products are extracted from fresh kelp by low-temperature enzymatic hydrolysis, which can regulate the nutritional and reproductive growth balance of peanuts from an endogenous perspective, promote flower bud differentiation, significantly improve the ability of peanuts to resist abiotic stress, and enhance their adaptability to harsh environments such as drought and high temperature. At the same time, it can effectively activate and improve the soil, stimulate the potential of peanuts, make peanut plants more robust, and lay a solid foundation for high yield and high quality peanuts.

The grand convening of the Peanut Green, High Quality, and High Yield Innovation Technology Conference this time is a joint effort by all parties to provide suggestions and strategies for the development of the peanut industry, and to promote the peanut industry to reach new heights in planting technology, market expansion, policy support, and other aspects. Seaweed Technology Academy will take this as an opportunity to continue increasing research and development investment, deepening the application of marine bioactive ingredients in more crops, contributing more to the sustainable development of green agriculture, and leading marine technology to empower new breakthroughs in agriculture.